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Case Study - Controltemp SL Enables Culinary Delight0 pages
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| Controltemp SL uses InduSoft technology to help ensure compliance with a comprehensive food safety protocol called HACCP. Օ Controltemp SL used built-in InduSoft features that enable the creation of unalterableauditreports, a requirement of federal law in their native Spain. With just a few keystrokes and a minimal number of mouse-clicks,Controltemp SLwasabletocompletely control accesstothe application,screens,and screen objects. | ||||
| Controltemp SL is using InduSoft to help ensure a reliable source of safe delicious food from farm to fork. | ||||
| Background Famine, disease, and social unrest. For centuries these have been the inevitable result of societies who were unable to reliably produce and protect their food supply. 20th and 21st century technology, though, havefor the first time in historyenabled humans to grow plentiful amounts of food, avoid crop failures, and efficiently deliver it to market. Although hunger continues to be a problem for a significant part of the human population, amazingly, more than 87% of the world's population now has access to sufficient food. New high-tech farming, ranching, and irrigation techniques enable the production of crops and livestock at an unprecedented rateחand they ensure that large-scale failures are rare. | ||||
| Likewise, distribution chains and retailers use modern, sophisticated technology and supply chain strategies to produce a steady, reliable food supply to most of the world's population. That said, however, making sure that food remains untainted from farm to fork can still be a daunting task. The Mad Cow Disease epidemic, which began in Britain in 1986, is one example of how a tainted food supply can devastate an industry and endanger human beings. In its wake, | ||||
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